CHICKPEAS IN DEMAND: ETHIOPIA’S SUSTAINABLE ADVANTAGE

Coffee from Ethiopia: Why Roasters Are Choosing Baamud Agro in 2025 Ethiopia is the birthplace of Arabica coffee, and its beans continue to be some of the most sought after by roasters around the world. At Baamud Agro, we take this legacy seriously — offering traceable, export-ready green coffee beans…

How Baamud Agro Ensures Smooth Export Across Africa Exporting agricultural products across Africa—from East to West, Central to Southern regions—requires more than just high-quality produce. It demands well-coordinated logistics, strong local partnerships, and a reliable documentation process. At Baamud Agro, we’ve established a seamless end-to-end export system that ensures timely,…

Why Ethiopian Agro Products Are Gaining Continental Recognition in 2025 As Africa embraces more sustainable and traceable food sources, Ethiopia continues to emerge as a key agricultural leader across the continent. With fertile highland soil, diverse climate zones, and a deep-rooted farming heritage, Ethiopia produces exceptional-quality pulses, grains, and coffee…

THE POWER OF RED BEANS: HEALTHY, TRACEABLE, ETHICAL Red beans from Ethiopia are gaining global popularity as consumers seek nutritious andethically sourced foods. At Baamud Agro, our traceability model tracks every shipment fromfarm to port, building trust with partners in health-conscious regions like North America and theGCC. With nutrient-rich content…

ETHIOPIAN COFFEE ON THE GLOBAL STAGE: QUALITY THAT SPEAKS Ethiopia’s coffee continues to captivate global markets with its distinct flavor and heritage. Baamud Agro partners directly with smallholder farmers to uphold traditional harvesting methods, ensuring quality from root to roast. Our exports are now reaching niche roasters and major distributors…