Ginger is prized for its pungent, aromatic flavor and numerous health benefits. It is
widely used in food, beverages, traditional medicine, and cosmetics.
Country of Origin: Ethiopia | Kenya
Region of Origin:
● Ethiopia: Arba Minch, Hosaena, Lemo
● Kenya: Shinyalu, Ikolomani
Nutritional Information (per 100g):
● Protein: 1.8 g
● Calcium: 16 mg
● Iron: 0.6 mg
Quality Assurance: Hand-selected and processed for purity, ensuring premium
quality for culinary and medicinal use.
