Grown in high-altitude regions, Bale coffee has a bright, citrusy flavor with floral notes, making it a refreshing choice. It is known for its balanced acidity and light, floral aroma.
Country of Origin: Ethiopia, Kenya
Region of Origin: Arsi Region & Bale Mountain Belt (Ethiopia), Bungoma & Kakamega (Kenya)
Nutritional Information (per 100g):
- Calories: 2 kcal
- Caffeine: 95 mg
- Antioxidants: High
Quality Assurance: Processed with meticulous care to preserve its light and bright profile, Bale coffee is sourced from sustainable farms that focus on quality.
