Sustained agricultural reforms and long-term investments have positioned Ethiopia as Africa’s leading wheat producer and top coffee exporter, reflecting a coordinated national transformation agenda. Government officials highlighted that expanded climate-resilient irrigation systems have enabled wheat self-sufficiency while strengthening the country’s role in regional markets. At the same time, coffee remains a major export driver, contributing significantly to foreign exchange earnings. Agriculture continues to underpin the economy, accounting for over 30% of GDP and employing a majority of the population. Supported by initiatives from the Alliance for a Green Revolution in Africa, the country’s progress underscores the impact of policy alignment, market development, and investment in resilient farming systems.
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